Celebrate Pancake Day with this delicious Yorkshire Wensleydale & Creamed Leek Pancake - inspired by a popular dish from our 1897 Coffee Shop.
The origin of the sandwich can be traced back to the 18th Century. John Montagu, the Fourth Earl of Sandwich, was a prolific gambler and legend has it he would ask his valet to bring him meat between two slices of bread as a meal, in order that he didn’t need to leave the gaming […]
A popular dish in our Visitor Centre Coffee Shop – perfect as a snack, or as a light lunch/supper. Ingredients 1 flatbread 1 leek, washed and finely chopped Knob of butter 150ml vegetable stock 50ml whipping cream 1 slice bacon, grilled and diced 50g Yorkshire Wensleydale cheese, grated Black pepper Chopped parsley to garnish Method […]
Ingredients 250ml full fat milk 150ml stock (paste cube is fine or fresh if you have it) A good tsp Dijon mustard 1 tbsp cornflour, mixed to a paste with a little milk 100g Yorkshire Wensleydale cheese grated 50g Red Leicester cheese grated 50g strong Cheddar cheese grated Salt and pepper to taste Dried macaroni […]
Ingredients 150ml of Black Sheep Ale 50ml of whipping cream 15ml of Worcestershire sauce Pinch of salt & pepper Half a dessert spoon of Dijon mustard 200g each of Yorkshire Wensleydale cheese, Cheddar and Red Leicester cheese – grated Method 1. Add the Black Sheep Ale, whipping cream, Worcestershire sauce, seasoning and mustard to a […]
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664