Enjoy Yorkshire Wensleydale like you never have before! Enjoy seared scallops with marinated Yorkshire Wensleydale, sour dough croutons, black olives and red chilli!
Enjoy this delicious confit duck pithivier with Yorkshire Wensleydale and Cranberries. A pithivier (pit-tiv-ee-er) is a round, enclosed pie usually made by baking two disks of puff pastry.
Enjoy a fresh asparagus, Yorkshire chorizo and Yorkshire Wensleydale with granary toast, crème fraîche and pine nuts.
A fresh and delicious heritage tomato salad with Yorkshire Wensleydale mousse, Yorkshire Wensleydale pesto, honey, walnuts and capers.
These Rice Krispie Cakes are a quick and easy treat to make using left-over Easter Eggs (if there are any). This family is fun for the whole family to get involved with but remember that adult supervisions is needed when using the microwave or pan to heat ingredients.
Yorkshire Wensleydale & Ginger Cheesecake Filled Easter Eggs These no-bake cheesecake filled Easter Eggs made with a base of buttery biscuit crumbs, topped with our own Yorkshire Wensleydale & Ginger Cheesecake recipe, encased by a smooth chocolate egg and top with mini eggs for decoration.