Handcrafted cheese, naturally smoked over oak chips for 18 hours, creating a cheese with a subtle smoked flavour.
Asparagus & Oak Smoked Yorkshire Wensleydale Quiche
Ingredients Filling: 200g trimmed asparagus 1 bunch trimmed spring onions 100g... Read More
The Perfect Cheeseboard
Cheeseboards are a wonderful thing. Read More
Yorkshire Wensleydale & Roasted Tomato Bruschetta
Sourdough toast topped with a silky whipped cheese and roasted tomatoes. The... Read More
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Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664