Our Cheddar is handcrafted and made with the freshest Yorkshire milk and our unique cheese-making starter cultures. This gives our cheeses their distinctive flavour and texture. But there’s another secret ingredient that gives our cheese its rugged character: time.
Cod Bake with Yorkshire Cheddar Crumble Crust
Extra Mature Yorkshire Cheddar baked Cod - extra-mature cheese is a perfect... Read More
A magnificent mac! The ultimate comfort food is even more soothing with... Read More
Griddled Yorkshire Cheddar & Spring Onion Cakes
Try this new Yorkshire Cheddar recipe, perfect for lunch or to share with... Read More
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664