Balsamic vinegar adds an earthy and indulgent flavour to silverskin onions.These are perfect for a cheeky pick ‘n’ mix supper in front of the TV or fire. Serve with olives, cheeses, chutney and crackers.
Onions (contain Salt & Preservative: Sodium Metabisulphite), Water, 4* Balsamic Vinegar, Acidity Regulator: Acetic Acid.
Typical values per 100g, Energy 101KJ/24Kcal, Fat 0.2g, Of which saturates 0g, Carbohydrate 4.9g, of which sugars 3.5g, Protein 0.9g, Salt 1.1g
Dear RECIPIENT NAME,
Don't mean to be 'cheesy' but this really is the perfect gift for me!
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664