Lottie Shaw's Flapjack Lover's Tin of Baked Treats | Browse All Deli Items | Wensleydale Creamery - Artisan Cheeses | Buy Online
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Lottie Shaw's Flapjack Lover's Tin of Baked Treats

Our hinged Flapjack Lover's Tin of Baked Treats includes a selection of our best selling flapjacks. The treats are individually wrapped so they are perfect to take on your travels.Our cream tin with a hinged lid is embossed with a burgundy border with our logo in the middle, and is finished with a striking Flapjack Lover's sleeve which can be removed and recycled.The tin includes:3 Traditional Oat Flapjacks, baked with rolled oats.3 Chocolate Chip Flapjacks, baked with rolled oats and lots of chocolate chips.2 Coconut Flapjacks, baked with rolled oats and coconut.2 Cherry Almond Flapjacks, baked with rolled oats, packed with cherries and flavoured with almond.2 Ginger Parkin Flapjacks, baked with rolled oats and ginger.

£12.95

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Traditional Oat Flapjack: Rolled Oats (43.4%), Partially Inverted Syrup, Margarine (vegetable oil {rapeseed and palm oil (RSPO Sourced) in various proportions}, water, salt, emulsifier {polyglycerol esters of fatty acids}, colours {curcumin, annatto}, flavourings), Demerara Sugar, Butter Flavour (preservative; sulphur dioxide, sulphites)

Chocolate Chip Flapjack: Rolled Oats (43%), Partially Inverted Syrup, Margarine (Vegetable oil, (palm and rapeseed in various proportions (RSPO Sourced), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto), Flavourings), Demerara sugar, Chocolate chips (5.9%) (Sugar (58.5%), Cocoa Mass (33.0%), Cocoa Butter (8.0%), Milk, Emulsifier; Soya Lecithin (0.25%), Natural Vanilla Flavouring (0.25%)] Butter flavour, (Preservative Sulphur Dioxide, Sulphites)

Cherry & Almond Flapjack: Rolled Oats (41.0%), Partially Inverted Syrup, Margarine (vegetable oil {rapeseed and palm oil (RSPO Sourced) in various proportions}, water, salt, emulsifier {polyglycerol esters of fatty acids}, colours {curcumin, annatto}, flavourings), Demerara Sugar, Glazed Cherries (7.5%)(glucose syrup, sugar, acidity adjuster {citric acid}, preservative {potassium sorbate, sulphur dioxide}, colour {erythrosine}, almond flavouring (sunflower oil, thickening agent {xanthan gum}, acidity regulator {citric acid}), Preservative (potassium sorbate)

Coconut Flapjack: Rolled Oats (36.3%), Desicated Coconut (9.69%), Partially Inverted Syrup, Margarine (vegetable oil {rapeseed and palm oil (RSPO Sourced) in various proportions}, water, salt, emulsifier {polyglycerol esters of fatty acids}, colours {curcumin, annatto}, flavourings), Demerara Sugar, Butter Flavour (preservative; sulphur dioxide, sulphites)

Ginger Parkin Flapjack: Rolled Oats (37.4%), Oatmeal (6.23%), Partially Inverted Syrup, Black Treacle (1.87%), Ginger (0.75%), Brown Sugar, Margarine (vegetable oil {rapeseed and palm oil (RSPO Sourced) in various proportions}, water, salt, emulsifier {polyglycerol esters of fatty acids}, colours {curcumin, annatto}, flavourings), Demerara Sugar

Allergens: See Bold Font We handle nuts in our bakery 



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Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN

T: 01969 667664

 

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