These Ginger Biscuits have continually been a winner at ‘The Great Taste Awards’. With a unique strong ginger bite, not found in any other conventional ‘Ginger Biscuit’. The taste will take you back to years gone by, made to a special recipe which has been handed down through the generations.
Ingredients: Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B 3 , Thiamine- Vitamin B 1), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil,water, salt, natural flavourings), sugar, salted butter (milk), partially inverted refiners syrup, oats, stem ginger (ginger, sugar), ground ginger, eggs, milk powder, salt.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of mustard, sesame and soya.
Suitable for vegetarians
Nutritional Information: Typical Values Per 100g
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664