A superbly full-bodied and nutty cake made without fat in the recipe.
Sultanas (24 %), White Spelt Flour, Soft Brown Sugar, Water, Chopped Dates (12%), (Dates, Rice Flour), Glucose Syrup, Pasteurised Egg, Walnuts (5%), Raising Agents (E450 (a), E500), Salt
Typical values per 100g
Energy (kJ) 1212
Energy (Kcal) 287
Of which saturates 0.4g
Of which sugars 42.2g
Dear RECIPIENT NAME,
Don't mean to be 'cheesy' but this really is the perfect gift for me!
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664