A blend of Yorkshire pork & Yorkshire cider, crafted with Hazelnuts into a great English salami. Perfect in salads or on a charcuterie board. Pairs perfectly with the robust flavours of Wensleydale Blue.
Please note this product has 150 days shelf life from receipt.
Yorkshire Pork (89.70%), Hazelnuts (4.49%), Curing Salt: (Salt, Preservative: E250), Cider (1.79%): (Water, Apple Juice, Sugar, Acid: E296, Antioxidant: E223 (Sulphites)), Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Dextrose: (Dextrose (Corn))
ALLERGENS: Hazelnut, Hazelnuts, Nuts, Sulphite, Sulphites
Per 100g: Energy 1976.7kJ, Energy 472.2kcal, Fat 42.4g, of which saturates 14.1g, Carbohydrate 0.4g, of which sugars 0.3g, Protein 21.9g, Salt 3.8g