Flavours of Herriot Country Awards is calling on food heroes throughout Hambleton and Richmondshire to enter the 2013 awards, which this year sees us as the headline sponsor!
The awards, which are supported by Welcome to Yorkshire and were officially launched this week at the Creamery, are inviting local food and drink businesses from Hambleton and Richmondshire to put themselves forward – whether they offer beautiful breakfasts, premier pub grub, first-class fish and chips or tantalising teas.
David Hartley, Managing Director at The Wensleydale Creamery, is delighted to sponsor the awards this year. “We have so many fine producers in this area of Yorkshire that it’s great to be able to help shout about them and give the recoginition that they deserve.”
Now in its ninth year, the 2012 event saw hundreds of businesses enter the awards, with mystery shoppers helping the judges decide who were the crème de la crème. This year’s awards ceremony will be held on 22 November 2013 at Thirsk Racecourse.
The full list of categories for 2013 are:
Breakfast of the Year – sponsored by Sweet Moments, Northallerton
Tea Room of the Year – sponsored by Barkers of Northallerton
Food Producer of the Year – sponsored by Absolutely Food PR and Marketing
Drinks’ Producer of the Year – sponsored by Grand Central
Specialist Retailer of the Year – sponsored by The Pantry, Thirsk
Village/Farm Shop of the Year – sponsored by Provenance Inns
Food of the World – sponsored by Raj of India
Dining Pub of the Year – sponsored by Black Sheep Brewery
Restaurant of the Year – sponsored by Figs Catering
Independent Butcher of the Year – sponsored by Vale Of Mowbray
Best Attraction Catering of the Year – Bow House Ltd
Reader’s Choice of the Year – sponsored by Darlington and Stockton Times
Outstanding Achievement of the Year – sponsored by Lewis & Cooper
Any businesses wishing to nominate themselves for the Flavours of Herriot Country Awards should go to www.welcometoherriotcountry.com. All nominations should be submitted along with two quality images before the 31 August 2013.