Ingredients Pastry 225g plain flour 100g butter 2/3 tbsp cold water Filling 150g Yorkshire Wensleydale cheese, grated/crumbled Half a red onion, sliced thinly 4 sun dried tomatoes, finely chopped 2 eggs 150ml milk (not skimmed) Half tsp dried basil Salt & pepper to season Method To make the pastry, combine the flour & butter […]
A delicious lunch or dinner!
Ingredients Filling: 200g trimmed asparagus 1 bunch trimmed spring onions 100g Oak Smoked Yorkshire Wensleydale cheese, crumbled 50g Dales Butter 2 large eggs 2 large egg yolks Fine sea salt 220ml double cream Pastry: 200g plain flour Egg whites beaten to glaze 100g Dales Butter Method 1. Put the flour and a little […]
Perfect for a festive meal!
Kindly sent in by our Facebook Fan Keely Davis. If you would like to send us your Wensleydale recipe to share with others, please contact us at firstname.lastname@example.org
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664