Ingredients Filling: 200g trimmed asparagus 1 bunch trimmed spring onions 100g Oak Smoked Yorkshire Wensleydale cheese, crumbled 50g Dales Butter 2 large eggs 2 large egg yolks Fine sea salt 220ml double cream Pastry: 200g plain flour Egg whites beaten to glaze 100g Dales Butter Method 1. Put the flour and a little […]
A delciously cheesy soup, perfect all-year round!
Kindly sent in by our Facebook Fan Keely Davis. If you would like to send us your Wensleydale recipe to share with others, please contact us at email@example.com
A deliciously indulgent starter
Great for light meals, why not try with a crisp salad drizzled with balsamic dressing?
Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN
T: 01969 667664