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Archive for April, 2020

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Yorkshire Red, Ham and Pineapple Toastie

Love it or Loathe it – the nation is always divided by whether it’s okay or not to have pineapple on your pizza. The Yorkshire Creamery took it to the next level and created a cheese toastie with their Yorkshire Red cheese.

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Digital Days Out Saturday 18th April – ‘What is this?’ Quiz!

Scattered around our brand new Demonstration Room – you can learn all about cheese-making throughout the ages! We thought we’d host a mini ‘What is this?’ quiz! After enjoying two weeks of our Digital Days Out, you’re surely a bonafide cheese-expert by now?! Good Luck! Some are quite tricky! 1.   2. 3. 4. 5. […]

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Digital Days Out Saturday 18th April – You’re in good company! Learn about our famous visitors!

Prince Charles A very royal appointment….in 2015 we welcomed HRH The Prince of Wales, the Patron of the Specialist Cheese-maker Association to our Wensleydale Creamery to see the art of traditional cheese-making in the Yorkshire Dales. He saw first-hand how Yorkshire Wensleydale was handcrafted, the traditional art of wrapping cheese in muslin cloth, as well […]

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Digital Days Out Saturday 18th April: Why Yorkshire Wensleydale crumbles!

Creamy, crumbly and full of flavour…we’ve been handcrafting delicious Yorkshire Wensleydale cheese for generations. The secret to the popularity of this classic cheese? A distinctive crumbly texture, steeped in history and years of knowledge, skill and craftsmanship, passed down through generations of expert cheese-makers that is now widely celebrated. Achieving the perfect crumble to our […]

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Digital Days Out Friday 17th April: How Yorkshire Wensleydale is Wallace’s favourite cheese!

On Christmas Eve 1995 – We received a postcard from Aardman Animations saying that it would be in our interest to tune in to watch the Wallace & Gromit short film ‘A Close Shave’ which was to be aired that evening. This is where we discovered Wallace’s love for Wensleydale cheese and so the relationship […]

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Digital Days Out Friday 17th April: Smoking Our Cheese!

Our cheese is naturally smoked. the cheese is placed on racks in our smoked house and smoke is pumped around it. A naturally smoked cheese can be identified by the grid marks left on the ring by the smoking racks.

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Wensleydale Creamery, Gayle Lane, Hawes, Wensleydale, North Yorkshire DL8 3RN

T: 01969 667664


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