Archive

June 2019

27/06/2019

Beer & Cheese Pairing Event

Join us on Friday 26th July 3.30pm at Wensleydale Creamery for a Beer & Cheese Pairing Event hosted by Michael Landis ACP, CCP, CCSE. Michael is a Certified Cheese Professional with the American Cheese Society. He was inducted into the Guilde Internationale des Fromages in 2011. He has been a world cheese judge at both the International Cheese Awards in Nantwich, England and the World Cheese Awards in Birmingham, England for the past 3 years. We’re proud to call Michael a friend of Wensleydale Creamery and are excited to have... Read More

17/06/2019
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Producing Energy From Cheese

We’re thrilled to share this exciting story with you which we’re very proud to be involved in. Our passion for cheese-making is now helping to heat homes in the area thanks to the conversion of our leftover whey (which is a fantastically versatile by-product of cheese-making) and love of our environment & landscape that has brought about an exciting renewable-energy initiative! Read the news story below! We recently Iona Capital, the specialist environmental fund manager, has secured a deal with the Wensleydale Creamery to produce over 10,000 MWh of energy... Read More