Wensleydale Creamery joins Great British Food Campaign
The Wensleydale Creamery's Managing Director, David Hartley, will today be attending the Great British Food launch in London, where he will become one of the project's Food Pioneers.
The Wensleydale Creamery's Managing Director, David Hartley, will today be attending the Great British Food launch in London, where he will become one of the project's Food Pioneers.
The Wensleydale Creamery is celebrating further recognition this week as it picked up two reputable food awards.
The Wensleydale Creamery welcomed HRH The Prince of Wales on a visit to see the art of traditional cheese-making in the Yorkshire Dales and sample its range of award-winning cheeses.
HRH The Prince of Wales sees the art of cheese bandaging (wrapping the cheese in cloth) part of the handcrafted process for producing the award winning Yorkshire Wensleydale cheese.
David Hartley of the Wensleydale Creamery at Hawes, shows HRH The Prince of Wales, Patron of the Specialist Cheesemakers Association, the ‘cheese iron’, the specialist tool that is used to grade and taste the award winning Yorkshire Wensleydale.
David Hartley of the Wensleydale Creamery at Hawes, shows HRH The Prince of Wales, Patron of the Specialist Cheesemakers Association, the Creamery maturing room and explains the production process behind the award winning cheese.
The Wensleydale Creamery is to welcome HRH The Prince of Wales on Thursday 10th September on a visit to see the art of cheese making in the Yorkshire Dales and sample its range of award-winning cheeses.
The Wensleydale Creamery is celebrating a series of successes at the International Cheese Awards, held at the 2015 Nantwich Show. The famous cheese-makers scooped nine awards, including a prestigious gold accolade for its new Yorkshire Yogurt, which also won the award for ‘Best Yogurt in Show’.
Phase One of our NEW Yorkshire Wensleydale Cheese Experience is now open!