The perfect light lunch, or starter with a difference
A delicious lunch or dinner!
Five of our favourite Yorkshire Wensleydale cheese sandwiches!
Ingredients Filling: 200g trimmed asparagus 1 bunch trimmed spring onions 100g Oak Smoked Yorkshire Wensleydale cheese, crumbled 50g Dales Butter 2 large eggs 2 large egg yolks Fine sea salt 220ml double cream Pastry: 200g plain flour Egg whites beaten to glaze 100g Dales Butter Method 1. Put the flour and a little […]
These biscuits make a fine accompaniment to our range of delicious cheeses and are a perfect addition to a cheeseboard.